Fish spreads

Fish spreads

Taste different fish and shellfish in rillettes, such as sardines, mackerel, tuna, scampi, crab, lobster, scallop,...

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RANGES

  • Traditional

    Enjoy different tastes with our traditional rillettes recipes. You will love the combination of fish and shellfish, and the most refined tastebuds will appreciate them.

  • Gourmet

    Discover the twelve gourmet rillettes recipes, in which we mix fish and shellfish with different flavours such as salmon and star aniseed or tuna and coriander. Serve on toasted bread for aperitifs and starters, to the delight of food lovers.

  • Trimmings

    Serve our fish rillettes with sliced baguette bread and pickled salicornia, for those who like samphire. Get spreading!